NatureFarms was founded with one vision: to produce dairy that rivals the world's finest — grown in India, certified to international standards, and delivered with the warmth of a family farm.
Based in Nellore District, Andhra Pradesh, our certified dairy facility produces premium A2 milk, award-winning Bilona ghee, fresh paneer, curd, and processed dairy — all to FSSAI, HACCP, and APEDA export standards.
In 2023 we began our international expansion, with exports now reaching Canada, and active distributor partnerships forming in the UAE and UK. We are proof that Indian dairy can be both authentically traditional and globally competitive.
Every product we produce is validated against the world's strictest food safety and dairy quality benchmarks.
Food Safety & Standards Authority of India. Our facility is fully licensed for production, processing, and distribution of dairy products. Lic. No. 20125053002589.
Hazard Analysis Critical Control Points — the global gold standard for food safety management. Every step of our production is HACCP validated.
Agricultural & Processed Food Products Export Development Authority. Enables us to legally export Indian dairy to international markets.
Our herd consists entirely of certified A2 milk-producing cows (Gir breed). A2 milk is scientifically recognised as easier to digest and more nutritious.
Our production facility can produce Halal-certified dairy on request — meeting the requirements of Muslim-majority export markets and communities.
National Programme for Organic Production certification for our vermicompost and organic farm inputs — validated by accredited inspection bodies.
Solar energy covers a significant portion of our operational electricity. Biogas from our cattle waste powers on-farm cooking and heating.
Temperature-controlled packaging, refrigerated transport partnerships, and export-grade vacuum sealing ensure products arrive in premium condition.
Purposefully designed zones — from certified milking area to biogas plant, processing office, and cold-storage dispatch unit.
HACCP-compliant open shed with a separate hygienic milking bay. East–West orientation ensures maximum natural airflow and ventilation. Milking equipment cleaned and sanitised to international dairy standards before every session.
Year-round cultivation of Napier grass, CO-4 hybrid, and seasonal green crops. Reduces dependency on purchased feed, providing our herd consistent, nutritious, chemical-free fodder — a key driver of our milk quality.
Climate-managed silage storage keeps high-nutrition fodder available year-round, ensuring consistent milk quality even in dry seasons. Proper drainage and shade maintain bale integrity.
Borewell + tank ensures clean drinking water for the herd. A biogas digester converts cattle waste into renewable cooking gas and NPOP-certified liquid organic fertiliser — closing the sustainability loop.
Modern farm office: records management, product dispatch, visitor reception, CCTV monitoring — operated to food business operator (FBO) standards. Adjacent product staging area for cold-chain handoff.
Rooftop solar panels, biogas generation, and rainwater harvesting make our facility one of the region's most energy-efficient dairy operations — reducing our carbon footprint significantly.
We are building a global brand for Indian dairy. Here is where we currently serve and where we are heading.
Andhra Pradesh, Telangana, Tamil Nadu, Karnataka — direct distribution & dealer network across South India.
Toronto, Vancouver — Indian grocery stores, online retail. APEDA-documented, cold-chain delivered.
Dubai, Abu Dhabi — Halal-certified dairy for Indian diaspora and premium food stores.
London, Leicester — Indian community retail and HoReCa partnerships underway.
East Coast grocery chains and online marketplace expansion planned.
Singapore, Australia, New Zealand — enquiries welcome from importers and distributors.
Global standards don't stop at product quality — they extend to how we treat our animals, our land, and our communities.
No hormones, no antibiotics, no adulterants. Every batch lab-tested before dispatch. Our zero-compromise policy.
Our Gir cows follow a strict welfare protocol — proper shelter, nutrition, veterinary care, and stress-free milking environments.
Solar panels and biogas make NatureFarms one of the region's most sustainable dairy operations. Energy-independent goals by 2026.
APEDA-registered and HACCP-compliant — we meet the documentation, testing, and packaging requirements of global importers.
We openly share our farm model to inspire other Indian farmers to build profitable, sustainable, export-quality dairies.
From cow shed hygiene to final vacuum seal — quality is not a department. It is embedded in every single process.
Whether you want to be a dealer, export partner, or simply receive fresh dairy at home — we'd love to hear from you.